Come on down to The Barbecue Shack at midday on Saturday 22nd November and we will show you ways to cook your Christmas Dinner and accoutrements using your Traeger, Kamado, charcoal barbecue and pizza oven.
From turkey to honey roast ham or roasties to Brussel sprouts we’ll have something to show you and maybe a couple of extras thrown in for good measure.
As usual there is no charge, just let us know you are coming at events@school-of-fire.co.uk
There will be special offers at the event for VIP Pass holders and offers for everyone else!
We run events throughout the year to help you get the most from your BBQ purchase from The Barbecue Shack. Our resident expert Si Gill (No Smoke Without Fire BBQ & Pizza) has a slot every month throughout Spring & Summer as well as guest chefs provided by our suppliers.
