Campingaz Sigma 2 Plancha

£399.00

Griddle cooking as we know it has changed! The Italian manufactured Sigma 2 Cook Barbecue Griddle with cooking lid does it all and opens up the door to endless varieties of cooking. Continue to use the griddle in the traditional way with the lid up which is ideal for grilled foods, such as fish, seafood, vegetables, fruits, diced foods, eggs and pancakes, etc OR close the lid and open up a new culinary experience with meals that were previously cooked on a BBQ or in the kitchen oven. Meals like roast meats, roast lamb, roast chicken, rack of lamb are now possible to cook on a griddle using the indirect cooking method. Why stop here, the griddle cooking lid also allows you bake everything from casseroles to cakes and even smaller treats like biscuits, the possibilities are endless.
** On display in The Barbecue Shack Showroom **
Features
  • 2 powerful Campingaz Blue Flame Burners with 6 kW total power, for perfectly even heat distribution that outperforms the competition
  • Large 58 x 36 cm cast iron cooking surface with ample space for extensive grilling
  • Cooking lid with integrated thermometer for better heat management, enables indirect grilling like roasting and even baking
  • 2x faster pre-heat time compared to regular Campingaz models, reduces your carbon footprint and lets you start cooking sooner
  • Cooking lid doubles as a protective lid, to protect from dust and dirt in storage
  • Enhanced cleaning system takes the hassle out of the clean up
  • Higher walls of the edges (7cm) reduce splashing and aid food management
  • 2x height adjustable feet at the back and 4x additional height adjustable pins under griddle, aid levelling the griddle and guiding grease evacuation
  • Improved repairability for more sustainability
  • 5 year extended warranty on the Campingaz Blue Flame burners and the cooking surface for peace of mind

Description

Griddle cooking as we know it has changed! The Italian manufactured Sigma 2 Cook Barbecue Griddle with cooking lid does it all and opens up the door to endless varieties of cooking. Continue to use the griddle in the traditional way with the lid up which is ideal for grilled foods, such as fish, seafood, vegetables, fruits, diced foods, eggs and pancakes, etc OR close the lid and open up a new culinary experience with meals that were previously cooked on a BBQ or in the kitchen oven. Meals like roast meats, roast lamb, roast chicken, rack of lamb are now possible to cook on a griddle using the indirect cooking method. Why stop here, the griddle cooking lid also allows you bake everything from casseroles to cakes and even smaller treats like biscuits, the possibilities are endless.
** On display in The Barbecue Shack Showroom **

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Reviews

5/5

“Barbecue and pitmaster specialists, on our door step. I have started my journey into professional barbecuing for me and my family, impartial, honest advice. A must visit for any outdoor cooking enthusiast.”

5/5

“Really great service from Chris, chased delivery and updated, nothing seemed to much trouble for them, looking forward to visiting the shop and trying the products”